Southern California’s Lost Abbey/Port Brewing is one of the few consistently outstanding breweries around. Not only do they touch on a wide array of styles, including stouts, sours, IPAs, and Belgian styles, they do so in impressive fashion. I’m not sure I have ever had a beer from them that I did not enjoy, and I consider several of their beers world-class.
The Noble Fir will be tapping 10 beers from Lost Abbey/Port Brewing this Thursday, with several gems included. Hope you can make it.
The lineup will include:
Lost and Found
Red Barn Saison
Mongo Double IPA
Hop 15 Triple IPA
On a personal note, I’m quite excited to be visiting the Lost Abbey/Port brewery for the first time next week during my trip to the Craft Brewers Conference. I’m expecting it to be one of the highlights of the week for me…