The Watershed Pub & Kitchen is coming up on their 1st anniversary and will be hosting some interesting events over the next month or so. 1st up is the Black & Brew Imperial Stout Fest, which kicks off this Thursday with 15+ imperial stouts pouring.

More info from Watershed:

1st Annual Black & Brew Imperial Stout Fest – Thursday 2/26: “15+ of the best, big, bad, bruising imperial stouts around, on tap and in bottles. Our chefs will be offering up some appropriately rich, roasty, sweet, savory and delicious specials to aid you on your voyage into the darkness. Beginning first thing Thursday and going ’til they’re gone. The empire strikes black!”

On tap:

Almanac Imperial Chocolate Stout (12oz) 10%
Perennial Abraxas Imperial Stout (8oz) 10%
Iron Fist Velvet Glove Imperial Stout (12oz) 9%
Olvisholt Lava Smoked Imperial Stout (12oz) 9.4%
Epic Big Bad Baptist Imperial Stout (8oz) 12.7%
Black Market Black Hole Sun Imperial Stout (8oz) 15%
Avery The Czar Imperial Stout (12oz) 8.5%
Evil Twin Yin Imperial Stout (8oz) 10%
Oskar Blues Ten Fidy Imperial Stout (8oz) 10.5%
Deschutes The Abyss Imperial Stout (8oz) 11%
Black Raven Grandfather Raven Imperial Stout (12oz) 9.5%
Lost Abbey Serpent’s Stout Imperial Stout (8oz) 11%
AleSmith Speedway Stout Imperial Stout (8oz) 12%
Hale’s Barrel Aged Imperial Stout (12oz) 9.9%
North Coast Old Rasputin Nitro Imperial Stout (12oz) 9%
7 Seas Chili Pepper Imperial Stout (12oz) 9%
Boundary Bay Cab Sauv Oaked Imperial Oatmeal Stout (12oz) 8.5%
Full Sail Bourbon Barrel Imperial Stout (8oz) 10.5%

This event will go strong through the weekend with a few backup kegs as the first ones blow. I’ll follow up with the bottle list and food specials early in the week.