In just three years, Stoup Brewing has solidified itself as one of the best breweries in Seattle. Regardless of style, Brad Benson and the rest of the brewing crew have been consistently churning out high-quality, tasty beers since opening in 2013.

You can join Stoup this Saturday, October 29 to celebrate at the brewery with special beer releases, a live band and food.

Cheers to three years, and I look forward to whatever the future brings for Stoup!

More info from Stoup:

We are celebrating all day long this Saturday October 29th.  (noon-10pm)

Our big news is a new fire pit which will blaze warmth for the first time that day.  We are very excited that the beer garden can potentially be as appealing through fall and winter as it is in summer!

Beer releases will include a variety of sours, some barrel aged, plus Vic Secret IPA (a hilariously named new experiemental hop … we’ve shortened Victoria’s to Vic) and our Export Stout

Napkin Friends food truck will be out front for the day but from 3-7 pm Traeger grills will also be in the beer garden grilling up complimentary wings two ways: Left wing will be doused in a succulent Stoup glaze, Right wing will be spicy.

Planet Fly, a local funk band that includes Seattle beer legend, Larry Rock (one time brewer at Hales, now beer sales at Click Distributing) will play 2 sets starting at 6pm

We are preparing for all weather and will have a large tent extending the tap room out front. This year we are springing for tent heaters to keep everyone that isn’t gathered around the fire pit warm and cozy!